Hello

Protein, veg and a sauce you make yourself in 15 minutes.
Pan-fry tofu in a little oil until golden on all sides.
Add veg, grated ginger and garlic; stir-fry 4 min so it stays crisp.
Finish with tamari and sesame oil. Serve over brown rice.
Organic swap
Organic tofu and naturally brewed tamari (soybeans, water, salt) instead of bottled stir-fry sauce.